Vol. 10 No. 1 (2023): February Edition

View Vol. 10 No. 1 (2023): February Edition

Published: 2023-02-28

Research Article

Presence of Candida pelliculosa and Enterobacter cloacae in Street Food of Mumbai

Pratibha J Shah, Salooni Khanvilkar, Hanisha Mehta, Priyanka Yadav

1-5
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Assessment of Enteropathogens from Fresh Vegetables Associated Serious Risks to Human Health

P. Sharnagat, K.P. Jaiswal

12-17
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Green Synthesis of ZnO Nanoparticles using Nigella sativa Seeds Aqueous Extract and Antibacterial Activity Evaluation

Fawaz Al-Badaii Fawaz Al-Badaii, Azhar Abdul Halim, Amal Alsharabi, Ebtesam Altiby, Entsar Naji, Kholod Mahdi, Mona Hujerh, Nabilah Alshawkani, Rehab Alshamy, Walid Alsayouri

18-24
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Traditional Inland Fishing Practices in Bhadrak district of Odisha, India

Taranisen Panda, Nirlipta Mishra, Shaik Rahimuddin, Bikram K. Pradhan, Raj Ballav Mohanty

25-33
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Oregano (Plectranthus amboinicus) and Lemongrass (Cybopogon) as Primary Ingredients for Liquid Mosquito (Culicidae) Larvicide

Airen E. Marpiga, Renelle V. Caraig, George B. Quiatchon, Marc Andrei M. Modelo, Gabriel R. Nasol, Jousling Gabriell G. Pangan, Ruby Grace Relente, Chris Clay Rueda, Trisha Mae Tribaco, Russel Roxas

34-40
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Review Article

Comparing Biocompatibility and Efficacy of Hydroxyapatite Nanocomposites at Nano-level for its Biomedical Application: A Systematic Review

Sakthi R.S. Durgha , R. Sindhu , D. Prabu , M. Rajmohan , V.V. Bharathwaj , Dhamodhar M. Dinesh , Sathiyapriya

6-11
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