Thermoacoustic Study of Electrolytic Solutions of Aloe Vera Juice at 303.15k

M.S. Chouhan¹ , R.S. Chouhan² , B.R. Patil³ , K. Modi⁴ , B.D. Shrivastava⁵ , S.Patil ⁶

1. Department of chemistry, Shri Ambika Adarsh College Badnawar, Indore, India.
2. Department of Physics, Yash College, Badnawar, India.
3. Department of chemistry, Government Girls College, Dhar, India.
4. Department of chemistry, P.M.B. Gujarati College, Indore, India.
5. Department of physics, Government P.G. College, Bioara, India.
6. Department of Chemistry, Government P.G. College, Dhar, India.

Correspondence should be addressed to: mohitchouhan99@gmail.com.

Section:Research Paper, Product Type: Isroset-Journal
Vol.4 , Issue.4 , pp.1-4, Aug-2017

Online published on Aug 30, 2017

Copyright © M.S. Chouhan, R.S. Chouhan, B.R. Patil, K. Modi, B.D. Shrivastava, S.Patil . This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
 

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Abstract :
Acoustical parameters such as adiabatic compressibility, acoustic impedance, intermolecular free length and bulk modulus have been estimated using standard relations from measured values of Ultrasonic velocities and densities in extensive range of concentrations at 303.15K temperature and 2MHz frequency for NaCl + Aloe vera juice and MgCl2 + Aloe vera juice system to study the ion-solvent interactions. During the investigation in non-aqueous solutions of electrolytes we have observed the interesting feature of a linear decrease of ultrasonic velocity with increase in concentration of NaCl and MgCl2 unruly to the normal type of behavior exhibited in general by electrolytes.

Key-Words / Index Term :
Binary mixture, ion-solvent interactions, Aloe vera juice, Bulk modulus

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