Full Paper View Go Back
Child Health through the Lens of Big Data: A Machine Learning Study on Food Habits
P. Vanitha1 , P. Jayasree2
Section:Research Paper, Product Type: Journal-Paper
Vol.10 ,
Issue.12 , pp.68-74, Dec-2024
Online published on Dec 31, 2024
Copyright © P. Vanitha, P. Jayasree . This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
View this paper at Google Scholar | DPI Digital Library
How to Cite this Paper
- IEEE Citation
- MLA Citation
- APA Citation
- BibTex Citation
- RIS Citation
IEEE Style Citation: P. Vanitha, P. Jayasree, “Child Health through the Lens of Big Data: A Machine Learning Study on Food Habits,” International Journal of Scientific Research in Multidisciplinary Studies , Vol.10, Issue.12, pp.68-74, 2024.
MLA Style Citation: P. Vanitha, P. Jayasree "Child Health through the Lens of Big Data: A Machine Learning Study on Food Habits." International Journal of Scientific Research in Multidisciplinary Studies 10.12 (2024): 68-74.
APA Style Citation: P. Vanitha, P. Jayasree, (2024). Child Health through the Lens of Big Data: A Machine Learning Study on Food Habits. International Journal of Scientific Research in Multidisciplinary Studies , 10(12), 68-74.
BibTex Style Citation:
@article{Vanitha_2024,
author = {P. Vanitha, P. Jayasree},
title = {Child Health through the Lens of Big Data: A Machine Learning Study on Food Habits},
journal = {International Journal of Scientific Research in Multidisciplinary Studies },
issue_date = {12 2024},
volume = {10},
Issue = {12},
month = {12},
year = {2024},
issn = {2347-2693},
pages = {68-74},
url = {https://www.isroset.org/journal/IJSRMS/full_paper_view.php?paper_id=3752},
publisher = {IJCSE, Indore, INDIA},
}
RIS Style Citation:
TY - JOUR
UR - https://www.isroset.org/journal/IJSRMS/full_paper_view.php?paper_id=3752
TI - Child Health through the Lens of Big Data: A Machine Learning Study on Food Habits
T2 - International Journal of Scientific Research in Multidisciplinary Studies
AU - P. Vanitha, P. Jayasree
PY - 2024
DA - 2024/12/31
PB - IJCSE, Indore, INDIA
SP - 68-74
IS - 12
VL - 10
SN - 2347-2693
ER -
Abstract :
Big data analytics is used to collect, to examine and to analyze the large quantity of data to take decisions. Big data analytics in healthcare examines the large quantity of data from thousands of children through classification process. Infants and young children requirelarge amount of foods to address the nutrient demands to grow physically and mentally. Dietary food habits are linked with child growth resulted in long-term health outcomes. The parents limit their children`s food intake by choosing nutritious foods that are easy to chew and digest. Food consumption is appropriate and meets the nutrients kids need to meet the nutritional requirements that impact their growth and development.
Key-Words / Index Term :
Big data analytics, healthcare, dietary food habits, classification, nutrients, carbohydrates
References :
[1] Patricia Acosta, Ricardo Rojas Humpire, Edda E. Newball Noriega, Wilter C. Morales Garcia, JacksaintSaintila, Percy G. Ruiz Mamani and SalomónHuancahuire Vega, “Dietary practices and nutritional status of children served in a social program for surrogate mothers in Colombia”, BMC Nutrition, Vol. 9, Issue 26, pp, 1- 9, 2023
[2] Neha Rathi, SangeetaKansal and Anthony Worsley, “Indian fathers are involved in nurturing healthy behaviours in adolescents: A qualitative inquiry”, BMC Public Health, Vol. 24, Issue 88, pp, 1-13,2024
[3] Marjolijn Vos1, BenedicteDeforche, Anneleen Van Kerckhove, Nathalie Michels, Maggie Geuens and Wendy Van Lippevelde, “Intervention strategies to promote healthy and sustainable food choices among parents with lower and higher socioeconomic status”, BMC Public Health, Vol. 22, Issue 2378, pp, 1-11, 2022
[4] Gozde Aydin, Claire Margerison, Anthony Worsley and Alison Booth, “Parents and teachers’ views of the promotion of healthy eating in Australian primary schools”, BMC Public Health, , Vol. 21, Issue 1788, pp, 1-12, 2021
[5] Riccardo Rosati, LetiziaRegini, Aleksandra Pauls, ElisabettaStrafella, Francesca Raffaelli and Emanuele Frontoni, “Gamification in nutrition education: the impact and the acceptance of digital game-based intervention for improving nutritional habits”, Journal of Computers in Education, pp, 1-24,2024
[6] Lihong Wang, Jielian Zhuang, Heng Zhang and Weijuan Lu, “Association between dietary knowledge and overweight/obesity in Chinese children and adolescents aged 8–18 years: a cross-sectional study”, BMC Pediatrics, Volume 22, Issue 558, pp, 1-11, 2022
[7] Stephanie Ettinger de Cuba, Allison Bovell-Ammon MDiv, Nayab Ahmad, Charlotte Bruce MPH, Ana Poblacion, Lindsey J. Rateau, Sharon M. Coleman MSPT, Maureen M. Black, Deborah A. Frank, Felice Le-Scherban, Geraldine Henchy, Eduardo Ochoa Jr., Megan Sandel, and Diana B. Cutts, “Child Care Feeding Programs Associated with Food Security and Health for Young Children From Families With Low Incomes”, Journal of the Academy of Nutrition and Dietetics, Vol.123, Issue 10, pp, 1429-1439, 2023
[8] William Mude and TafadzwaNyanhanda, “Food behaviours and eating habits among Sub-Saharan African migrant mothers of school-aged children in South Australia”, Journal of Migration and Health, Vol. 7, pp, 1-7, 2023
[9] Meiqing Ren, “Preschool and child health: Evidence from China`s universal child care reform”, Economics of Education Review, Vol. 100, pp, 1-25, 2024
[10] LeireBastida, Gloria Cea, Ana Moya, Alba Gallego, Eugenio Gaeta, Sara Sillaurren, Paulo Barbosa, Sabrina Souto, Eujessika Rodrigues, Macarena Torrego-Ellacuría, Andreas Triantafyllidis, AnastasiosAlexiadis, Konstantinos Votis, DimitriosTzovaras, Cleilton Rocha, Lucas Alves, Pedro Maló, MárcioMateus, Fernando Ferreira And María Teresa Arredondo, “Promoting Obesity Prevention and Healthy Habits in Childhood: The OCARIoT Experience”, IEEE Journal of Translational Engineering in Health and Medicine, Vol. 11, pp, 1-10, 2023
[11] Gary Charness, Ramón Cobo-Reyes, Erik Eyster, Gabriel Katz, Ángela Sánchez, Matthias Sutter, “Improving children`s food choices: Experimental evidence from the field”, European Economic Review, Vol. 159, pp, 1-15,2023
[12] Silvia Scaglioni, Valentina De Cosmi, Valentina Ciappolino, Fabio Parazzini, Paolo Brambilla, and Carlo Agostoni, “Factors Influencing Children’s Eating Behaviours”, Nutrients, Vol. 10, Issue 6, pp 1-21,2018
[13]Effrosyni Adamopoulou, ElisabettaOlivieri, EleftheriaTriviza, “Eating habits, food consumption, and health: The role of early life experiences”, European Economic Review, Vol. 166, pp, 1-15,2024
[14] Anouk J.P. van den Brand, Anouk E.M. Hendriks-Hartensveld, Remco C. Havermans and Chantal Nederkoorn, “Child characteristic correlates of food rejection in preschool children: A narrative review”, Appetite, Vol. 190,pp 1-12,2023
[15] Flavia Indrio, Julije Mestrovic, Angel Carrasco-Sanz, Mehmet Vural, Leyla Namazova-Baranova, Ida Giardino, Tudor Lucian Pop, Massimo Pettoello-Mantovani, “Overview on child health, nutrition and food hazards during the first thousand days of life”,Global Pediatrics, Elsevier, Vol. 2, pp 1-45, 2022.
You do not have rights to view the full text article.
Please contact administration for subscription to Journal or individual article.
Mail us at support@isroset.org or view contact page for more details.